Discover a delicious Filipino speciality with these lightly sweetened red mung beans. Versatile and tasty, they can easily replace other pulses in your recipes: curries, salads, soups... or even traditional desserts! Easy to cook like lentils, these beans are perfect for adding an original, gourmet touch to your dishes.
| Weight | 0,692 kg |
|---|---|
| Ingredients | Red mung beans (60 %), syrup (sugar, water) (40 %). |
| Allergens | Without |
| Country of origin | Philippines |
| Frozen food | No |
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