Spicy Coconut Vinegar, a Zest of Exoticism in Your Kitchen! Made from the sap of coconut flowers, this natural vinegar is slowly fermented for several months to reveal all its aromatic richness. Enhanced with authentic ingredients such as chilli, garlic and ginger, it offers a unique flavour, both spicy and tangy.
Ideal for grilled meats, seafood or vegetables, this condiment will add zest to all your dishes!
| Weight | 0,45 kg |
|---|---|
| Ingredients | Fermented coconut nectar (85 %), chilli (6 %), garlic (2 %), onion, ginger (1 %), sweet pepper (1 %), salt. |
| Allergens | Without |
| Country of origin | Philippines |
| Frozen food | No |
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